Katia Vandekerckhove
Specialty: Nutrition and Diet
Education:
- Diploma in Human Nutrition and Diet. Universidad San Pablo CEU, Madrid. (2008).
- Specialist in clinical nutrition and diet theraphy at the Hospital Clínico San Carlos de Madrid.
- Specialist in culinary technology by the Escuela Superior de Hostelería y Turismo de Madrid.
- Postgraduate in Clinical Nutrition and Nutrigenomics, Universidad de Barcelona. (2010).
- Course in Alternative Theraphies and Homeopathy (2017)
Relevant professional activity:
- She has worked for than 8 years as part of a team of specialists in the digestive system, which has enabled her to specialize among other things, in the development of complementary diet programms for surgical techniques like BIG and POSE.
- Ample experience in the design of specific and personalized programms to obtain the aims of each patient in a healthy and controlled manner.
Other professional merits:
- Assistance to numerous courses, seminars and conferences specialized in Nutrition and Diet.